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Sausages "Frankfurt"

  • Top: first
  • Composition: 68% (beef of first grade, bacon sausage spinal, chicken), eggs, meat, mechanically deboned chicken, emulsion skin pork, soy protein hydrated, potato starch, water, salt, flavor enhancer: E621, stabilizers: E450, E451, E316, E500, E621, E300, E150s, E551, color stabilizer E250. 100 g of product contains: Nutritional (food) value: protein - not less than 10.0; fat no more -32,0g; carbohydrates - 0 Energy value (caloric) - 1372,35kDzh / 328,0kkal /.
  • Shell: kutizin
  • Shelf life: for t from 0 ° C to 6 ° C and a relative humidity of 75% to 78% - no more than 2 days. Sausages packed in vacuum thermoforming film materials with respect to t from 0 ° C to 6 ° C: The whole product - 12 days.
  • Weight: 0,100
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