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Sausage "Venice"

  • Top: grade
  • Composition: 100% (pork lean, pork bold, fat sausage spinal beef first grade), salt, stabilizers: E452, E451, E450 flavor enhancer: E621, antioxidant: E300, sugar, brandy, starter cultures, color stabilizer: E250. 100 g of product contains: Nutritional (food) value: protein - not less than 13,0g; fat no more - 63,0g; carbohydrates - 0g. Energy value (caloric) - 2590,0kDzh / 619kkal /.
  • Shell: chereva
  • Shelf life: the relative humidity from 75% to 78% and t is not greater than 15 ° C - 4 months.; for t from -2 ° C to minus 4 ° C - 6 months.; for t from minus 7 ° C to -9 ° C - 9 mis.Kovbasy packed in foil under vacuum or under modified atmosphere with t 0 ° C to 6 ° C: sliced (cut serving) - 25 days; whole pieces (cut la carte) - 45 days; whole loaves - 120 days.
  • Weight: 0,350
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